Pastry chef Pamela Graham has been working for months to bring her vision of fresh baked pastries to Wilton, and now after more renovation than she had expected, The Pastry Hideaway is in full swing, offering the kind of delicious baked goods Wilton has long been without.

The Pastry Hideaway opened a week ago and is now stocked with the sort of rolls and muffins you’ve been longing for. The store really is a sort of a “hideaway,” at 126 Old Ridgefield Rd in Wilton Center in the lower level of that building. Turn at the sign and park behind. You then are a few steps from a great bakery!

We stopped in for breakfast rolls this morning and found that she and her staff had already put out monkey bread (with and without caramel coating), croissants (plain and filled), muffins, cookies and Danish pastries.

While the caramel monkey bread was excellent her blueberry muffins were outstanding: fresh, crumbly and flavorful. And really sizeable, too.

The Pastry Hideaway is open Tuesday through Sunday 7:30 am to 3pm, serving breakfast fare and lunches. Be sure to drop in!